15+ Green St. Patrick’s Day Appetizers That Are SO Delicious

Inside: 15+ delicious St. Patrick’s Day appetizers featuring recipes like goat cheese spinach puffs, stuffed mushrooms, spinach rolls, fresh cucumber bites, ham pickle roll-ups, and a lot more. Perfect for green-themed color parties!

St. Patrick’s Day is the perfect excuse to whip up something fun, festive, and seriously snackable.

I’ve rounded up all my favorite party-ready appetizers that are great for a green-themed celebration – think spinach, herbs, cucumbers, and a little Irish-inspired flair.

Whether you’re hosting a party, bringing a dish to a potluck, or just want to nibble on something tasty while wearing your green, there’s something here for every kind of gathering.

These St. Patrick’s Day appetizers are full of flavor and fun, from puff pastry bites to creamy crostini, savory roll-ups, and more.

Let’s get this snack spread started!

Goat Cheese Spinach Puffs

Goat Cheese Spinach Puffs - puff pastry appetizers made with a goat cheese-spinach filling, sandwiched between homemade puff pastry shells. These look really festive with the green color!

These spinach puff pastry bites are buttery, flaky, and filled with a tangy goat cheese and spinach filling that bakes up perfectly creamy. The green from the spinach makes them feel extra festive for St. Paddy’s Day, and the golden tops give them just the right amount of crisp. They’re elegant enough for a cocktail party but easy enough for casual snacking.

Savory Stuffed French Toast With Spinach and Ricotta

Savory Stuffed French Toast With Spinach and Ricotta - Italian-style savory stuffed French toast bread roll ups made with a garlicky spinach and ricotta filling served with marinara sauce.

A savory twist on a brunch favorite, these stuffed French toast roll-ups are filled with garlicky spinach and ricotta and served warm with a side of marinara. Crispy on the outside, creamy on the inside – they’re rich, comforting, and great for a more filling appetizer option. Perfect for guests who want something hearty and satisfying.

Pear and Blue Cheese Crostini Appetizers

Pear and Blue Cheese Crostini Appetizers - Crostini appetizers with pear and blue cheese, topped with arugula, crushed walnuts, and maple syrup.

These pear and blue cheese crostini are a stunning combo of sweet and savory, with slices of juicy pear, creamy blue cheese, fresh arugula, and a drizzle of maple syrup. Crushed walnuts add a little crunch, making every bite feel gourmet. They’re unexpected, sophisticated, and absolutely party-worthy.

Smoked Salmon Flatbread Pinwheel Appetizers

Smoked salmon flatbread appetizers sliced into pinwheels filled with salmon-cream cheese spread and fresh greens.

Creamy salmon spread, fresh greens, and soft flatbread come together in these tasty little smoked salmon pinwheels. Sliced into perfect bites, they’re flavorful and light, with just the right amount of richness from the smoked salmon. These are always a hit on appetizer platters.

Cucumber Bites With Herb and Garlic Cream Cheese

Cucumber Bites Appetizers With Herb and Garlic Cream Cheese - cucumber rounds topped with a homemade herb, garlic,and parmesan cream cheese mix.

Cool cucumber slices are topped with a whipped herb, garlic, and parmesan cream cheese that’s full of fresh flavor. These little bites are light, creamy, and perfect for a green-themed party. They come together in minutes and always disappear quickly.

Mozzarella and Spinach Crostini Appetizers

Mozzarella and Spinach Crostini Appetizers - oven baked mini toasts topped with a creamy, cheesy mozzarella, cream cheese, and spinach spread.

Baked crostini topped with a creamy spread of mozzarella, cream cheese, and spinach – these are warm, cheesy, and totally irresistible. The spinach adds that festive green touch, while the melty cheese makes them feel indulgent. They’re great served fresh from the oven as a savory starter.

Spinach and Ricotta Rolls

Spinach and Ricotta Rolls - appetizer rolls made with a savory homemade yeast dough and filled with a garlicky ricotta, parmesan, grated cheese, and fresh spinach mix.

These homemade rolls are filled with a flavorful mix of ricotta, parmesan, and fresh spinach, all rolled into a soft yeast dough and baked until golden. Warm and pillowy with just the right amount of garlicky filling, they’re perfect finger food for a St. Patrick’s Day crowd. Serve them with marinara or just as they are!

Ham Pickle Roll Ups With Garlic Cream Cheese

Ham Pickle Roll Ups With Garlic Cream Cheese - mini appetizer bites made with sliced breakfast ham, garlic cream cheese, and dill pickles.

These classic Midwestern roll-ups are salty, creamy, and just plain addictive – sliced ham wrapped around a dill pickle and a spread of garlic cream cheese. They’re easy to make, require no cooking, and add a nostalgic, crowd-pleasing bite to your party spread. Plus, that little green pickle fits the theme just right!

Fresh Bruschetta Cucumber Bites

Fresh bruschetta cucumber bites appetizers topped with mozzarella balls and sliced olives, neatly arranged on a serving tray.

These refreshing cucumber rounds are topped with juicy tomato bruschetta, mini mozzarella balls, and a slice of olive for a fun finishing touch. They’re crisp, colorful, and ideal for balancing out a rich appetizer spread. Plus, they look super cute arranged on a tray.

Mini Pancake Bites With Dried Onions

Mini Pancake Bites With Dried Onions - savory mini pancake canapes topped with a creamy herb-and-garlic cream cheese spread, crispy dried onions, maple syrup, and crushed pistachios for garnish.

These savory mini pancakes are topped with a creamy garlic-herb spread, crispy fried onions, a drizzle of maple syrup, and crushed pistachios. They’re sweet-meets-savory in the best way, and those green pistachios give them a fun little St. Paddy’s pop. A unique appetizer that guests will love to snack on.

Homemade Garlic Bread

Homemade Garlic Bread - oven-toasted bread topped with creamy butter, fresh herbs like parsley and chives, and a ton of garlic.

Golden, oven-toasted bread slathered with creamy butter, loads of fresh garlic, and a sprinkle of chopped parsley and chives – this homemade garlic bread is simple but absolutely irresistible. The fresh green herbs give it that perfect St. Patrick’s Day pop of color, while the crispy edges and soft, buttery center make it impossible to stop at just one slice. Serve it warm alongside your other appetizers, and watch it disappear in minutes!

Savory Pesto Pinwheels

Savory pesto pinwheels made with puff pastry and filled with basil pesto, fresh cherry tomatoes, and crumbled feta.

These golden pesto puff pastry pinwheels are filled with herby basil pesto, juicy cherry tomatoes, and crumbled feta for a Mediterranean-inspired bite. They’re flaky, flavorful, and just the right amount of festive thanks to that vibrant green swirl. Ideal for potlucks or serving warm straight from the oven.

Chicken and Spinach Stuffed Mushrooms

Chicken and Spinach Stuffed Mushrooms - oven-baked white button mushrooms filled with a creamy chicken, spinach, parmesan, and cream cheese filling, topped with dried breadcrumbs.

These stuffed mushrooms are filled with a creamy, garlicky blend of chicken, spinach, parmesan, and cream cheese, then topped with breadcrumbs and baked until golden. They’re warm, savory, and totally satisfying – plus, that green spinach gives them just the right festive touch. A perfect one-bite appetizer that’s big on flavor.

Cucumber Tea Sandwiches With Herb and Garlic Cream Cheese

Cucumber Tea Sandwiches With Herb and Garlic Cream Cheese - round double-layered mini sandwiches filled with a homemade herb, garlic,and parmesan cream cheese mix and a layer of fresh cucumbers.

These mini tea sandwiches are as charming as they are tasty – soft bread layered with herb garlic cream cheese and thin slices of cucumber, then cut into cute rounds. They’re dainty, delicious, and add a touch of elegance to any St. Patrick’s Day celebration. Serve them with tea or bubbly for a festive twist.

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